Recipe: Tropical Camu-Camu Smoothie Bowl

Ingredients :

1 teaspoon of camu-camu powder
1 banana (for sweetness)
1/2 cup of pineapple (fresh or frozen)
1/2 cup coconut milk (or other plant-based milk)
1 teaspoon of honey or agave syrup (optional)

Toppings:

Kiwi slices, pineapple chunks, strawberries
Chia seeds
Grated coconut
Crunchy granola

Instructions :

Blend the camu-camu powder, banana, pineapple and coconut milk until you get a smooth texture.
Pour into a bowl.
Add the toppings for an explosion of exotic flavors and freshness.
Enjoy immediately to benefit from the vitamin C and the properties of camu-camu!

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