Recipe: Red Hibiscus Iced Tea

Ingredients :

• 1 teaspoon of red hibiscus powder
• 1 cup of water
• 1 teaspoon of honey or agave syrup (optional)
• Juice of half a lemon
• Ice

Trim :

• Lemon slice
• Fresh mint leaves

Instructions :

1. Heat the water until it boils, then pour it into a cup.
2. Add the hibiscus powder and mix well. Let it cool completely.
3. Add the honey (if desired) and lemon juice, then mix.
4. Pour the cooled hibiscus tea into a tall glass filled with ice cubes.
5. Garnish with a slice of lemon and a few mint leaves for a touch of freshness.
6. Enjoy this refreshing and slightly tangy drink, ideal for quenching your thirst!